San Joaquin County

Biographies


 

 

 

MONROE DAVIS EATON

 

 

M. D. EATON, of the real-estate firm of Eaton & Walsh, is a native of California, born in San Joaquin County, April 30, 1861. His father, E. R. Eaton, a New Yorker, came to California in 1852, and farmed successfully in this county, about six miles from Stockton on the Sonora road, until his death in 1886.

      The subject of this sketch was reared and educated in this county. He learned the wagon-maker’s trade, sewing (sic) an apprenticeship in the establishment of M. P. Henderson, Stockton, with whom he remained eight years. In 1884 he engaged in the real-estate business, which has since employed his attention. He is a member of Stockton Parlor, N. S. G. W., and of Truth Lodge, No. 55, I. O. O. F.

      Mr. Eaton is one of the most enterprising young men of Stockton, and has done a great deal towards calling attention to what are destined to be the true sources of prosperity in this region.

      The firm of Eaton & Walsh, of which he is a member, was organized in 1884, composed as at present, of M. D. Eaton and Thomas F. Walsh, and succeeding the firm of Tucker & Walsh; while they sell property on commission, their business is by no means confined to that branch, as they buy and sell largely. The firm enjoys an excellent reputation.

      They have a ranch of sixty-five acres on the Stockton and Copperopolis road, distant ten miles from Stockton, and a quarter of a mile from Holden. This tract is what is called slum land, the soil being formed by the overflow of the Mormon slough. They purchased the place in 1887 from George Klinger. In February, 1888, the present owners planted the entire tract to fruit, of the following varieties, and in the quantities mentioned. Apricots (four varieties), 2,200 trees; peaches (running from very early to very late), 2,400; Bartlett pears, 450 to 500; cherries, one acre, or 108 trees; prunes (French), 500; almonds, 550; English walnuts, 110; figs, 150; apples, 50. All the trees named have done well, the planting having been supervised by Mr. Eaton in person, and every care having been given the orchard. The place is connected with the Mormon slough, the land being leveed along the bank, and the waters from the slough are admitted by means of flood gates. When the water is high these gates are opened long enough to admit six inches or a foot of water, and when it soaks into the ground cultivation is commenced, right in the dead of winter. It is expected that the crop taken from this orchard in the season of 1890 will more than pay expenses for the year.

 

 

 

Transcribed by: Jeanne Sturgis Taylor.

An Illustrated History of San Joaquin County, California, Pages 624-625.  Lewis Pub. Co. Chicago, Illinois 1890.


© 2009 Jeanne Sturgis Taylor.

 

 

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