San Joaquin County

Biographies


 

 

 

 

FRANK E. COLLINS

 

 

            Lifelong identification with the fruit business has enabled Frank E. Collins to make a marked success in this line, which year by year is assuming vaster proportions in the state of California, distributing thousands of dollars in every fruit-growing community each season and making possible the development of additional tracts of land.  A member of an honored pioneer family, Mr. Collins was born at Vacaville, Solano County, July 2, 1868 the son of James R. Collins, who crossed the plains in an ox-team train in 1849, spending some time in the mines.  In 1853 he located on a ranch near Vacaville, and there he made his home for sixty-four years, being the pioneer fruit man of that district.  At one time he had seventy-five acres in vineyard and later a large orchard of plums, pears, peaches and apricots.

            Frank E. Collins was reared on the home ranch near Vacaville, and after his school days were over he started in the fruit business with his father.  At the age of eighteen he entered the employ of the Earl Fruit Company, starting in at the bottom to learn every detail of the work.  He later became a buyer for the company, spending the winters in the citrus fruit district in Orange County, and the summers handling the deciduous fruits in the San Jose district.  Later he was local agent for the company at San Jose and in 1903 he planted an orchard of 160 acres near Merced to figs and peaches.  In 1904 after sixteen years with the Earl Fruit Company, Mr. Collins became associated with the Pioneer Fruit Company, spending one season in Placer County and later operating at San Jose, Napa and Red Bluff, being with this company altogether twelve years.  The year 1917 was spent with the Pacific Fruit & Produce Company at Portland, Oregon, and on returning to California in 1918 Mr. Collins located at Lodi and formed a partnership with W. T. Owens, as Owens & Collins.  Their business has thrived from the start, and in 1920 they shipped 150 cars of fruit and grapes.  In addition to handling on consignment, they have a lease on a fine 100-acre Tokay vineyard.  Their table grapes are packed under the Royal Arch brand, which has a fine reputation in the Eastern markets, having topped the New York market on numerous occasions.

            January 12, 1901, at San Francisco, California, Mr. Collins was united in marriage with Miss Harriet Rutherford, a native daughter, born in Wyandotte, Butte County, whose parents, James M. and Geraldine (Enslow) Rutherford, were natives of Kentucky and Ohio.  Her father came to California in 1852, but her grandfather Thomas Enslow crossed the plains to California in 1849 to Butte County; they were pioneer settlers there.  Mrs. Collins is a past president of Ivy Parlor, N. D. G. W.  A woman of great capability Mrs. Collins has contributed much to her husband’s success, having had many years of experience with their business as forelady in the packing house.  She superintended the packing of a car of apricots at Hanford which was the first car to go east from the San Joaquin Valley in the spring of1921, and which brought the highest price in the Eastern markets, due to its careful packing and the superior quality of the fruit.  Mr. and Mrs. Collins have one son, Leon Collins, who is foreman for the Owens & Collins Company, so that all the family has a vital interest in its success.

 

 

Transcribed by V. Gerald Iaquinta.

Source: Tinkham, George H., History of San Joaquin County, California , Page 1279.  Los Angeles, Calif.: Historic Record Co., 1923.


© 2011  V. Gerald Iaquinta.

 

 

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