Los Angeles County

Biographies


 

 

 

 

 

LOUIS JOSEPH CHRISTOPHER

 

 

            A Los Angeles pioneer of 1878, and one who has done his full share to help in developing southern California to its present prosperous condition, is Louis J. Christopher, now living practically retired from active participation in business affairs and enjoying the fruits of a well-directed career.  He was born in Walscheid, Alsace-Lorraine, October 16, 1855, a son of Andre G. Christopher, who served twenty years with Napoleon I and in 1869 was awarded the Legion of Honor.  He was present at St. Helena when Napoleon I died in 1821.  Being too young to bear arms for France in 1870, L. J. Christopher decided to leave his native country rather than become a German citizen.  In 1874 he arrived in San Francisco, California, and found an opportunity to learn the barber’s trade in a shop in that city.  Before long he opened a shop of his own and carried on a prosperous business.  In 1878 he made a visit to Los Angeles and bought his first piece of property.  In 1882 he was united in marriage with Madeleine Hite, a native of Mulhouse, Alsace, and in 1887 they made a trip back to their native land.  Returning to the Pacific coast they came to Los Angeles and in 1887 purchased a restaurant at 112 North Spring Street.  There he and Mme. Christopher catered to their growing patronage early and late, supplying the finest edibles obtainable in the markets.  As their trade increased it was found necessary to use additional space and this brought about a movement that was, for that period, original and far-sighted.  They began a system of expansion and within a few years had equipped five confectionery establishments with the best of furnishings and fixtures that were really elaborate and luxurious.  It became necessary to have their nieces, Marie and Sophie Roos (Mme. Requa) come from Alsace to assist them with their business.  They installed one of the first soda fountains brought to Los Angeles in one of their cafes and catered to a select trade in meals, candies and fountain service.  The most complete and elaborate establishment was the one at 741 South Broadway, where they expended more than eighty-five thousand dollars on equipment, “Christophers” became a household word for Angelinos designing the best in everything served, and it was declared that this institution compared favorably with any in the country.  This was later sold to the Paulaise concern and is still in operation.  The success of their establishments brought fortune to Mr. and Mme. Christopher and permitted them to engage in philanthropic work that was to their liking.

            Mr. Christopher, after selling out, bought the property at Twenty-third and Main streets and embarked in the manufacture of ice cream, doing a wholesale business.  Success crowned his efforts from the beginning and he extended his operations in many fields and with Mme. Christopher, engaged in philanthropic work.  On one of their many trips to Europe they endowed six war orphans with an annual pension.  Without sparing their own health they took part in many charitable undertakings for the relief of the injured, crippled and distressed in France and Mr. Christopher is still carrying on that work.  He has made liberal donations to the University of Strasburg, France; he has liberally contributed to the Cathedral and churches of Metz, Alsace; at Walscheid, Mr. Christopher founded a hospital for the aged and crippled, and fully equipped a fire department of forty-five men.  He established a school for dependent children which are under the management of the Sisters of St. Mary’s.  He is a liberal contributor to the French Hospital in Los Angeles, and in 1931 the local French colony elected him to the executive committee.  The French government awarded him the ribbon and cross of the Legion of Honor in 1924.  Overwork and strain due to his participation in so many business activities caused the failure of his eyesight; this condition was aggravated by the death of his good wife in 1922.  However, through the ministration of an eminent Austrian specialist his eyesight has been restored.

            Mr. Christopher’s activities have been many and varied and at one time he was a stockholder, officer or director in twenty-six corporations, all of them prosperous, going concerns.  He is a member of the Chamber of Commerce, the Los Angeles Athletic Club and its affiliates; a life member of the Jonathan, the Commercial and the California Country Clubs; a member of the Surf and Sand Club, the French lodge of Masons, Benevolent and Protective Order of Elks, No. 99, and other clubs and lodges.  He is still a director of the Continental Securities Company and the Citizens National Bank, and several other corporations, among them the L. J. Christopher Candy Company, of which he is president.  Mr. Christopher has always given his support to all projects that he considered worthy of support that had for their object the development of the state, particularly southern California and Los Angeles.  His circle of friends is coextensive with his acquaintances and he has set an example worthy of emulation by the youth of future generations.

 

 

 

Transcribed by V. Gerald Iaquinta.

Source: California of the South Vol. IV, by John Steven McGroarty, Pages 151-153, Clarke Publ., Chicago, Los Angeles, Indianapolis.  1933.


© 2012  V. Gerald Iaquinta.

 

 

 

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